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Toll House Chocolate Chip Cookies –

I think the classic recipes tend to be the best, and Toll House Chocolate Chip Cookies is one of the truly classic recipes that almost everyone can agree on. It’s hard to find someone that doesn’t love chocolate chip cookies, the real debate is whether to add nuts or not. Although in my family there isn’t really a debate here, always add nuts!

What are Toll House Chocolate Chip Cookies?

Just like a lot of other great recipes and inventions, Toll House cookies were an accident. Ruth Wakefield discovered her now famous recipe for Toll House Cookies in 1939 when she decided to break off chunks of chocolate Nestle Semi Sweet Chocolate bar into her cookie dough. She named the cookie after the Toll House Inn that she owned and operated with her husband in Massachusetts.

Ingredients

  • Flour
  • Baking Soda
  • Salt
  • Butter
  • Sugar
  • Brown Sugar
  • Vanilla Extract
  • Eggs
  • Chocolate Chips
  • Chopped Nuts (optional)
  • Flaky Sea Salt (optional)
Chocolate chip cookie ingredients

How to make Toll House Chocolate Chip Cookies

Combine flour, baking soda, and salt in a small bowl.

flour sugar and salt

Beat butter, granulated sugar, brown sugar and vanilla extract in a large mixer bowl until creamy.

Cookie dough

Add eggs, one at a time, beating well after each addition.

cookie dough with egg

Gradually beat flour into mixture.

dough with flour

Stir in chocolate chips and nuts.

cookie dough with chips

Drop by rounded tablespoon onto ungreased baking sheets.

cookies on pan

Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

chocolate chip cookies cooling

Tools For This Recipe

(Amazon affiliate links)- These are the tools I use when making this recipe!

  • Wilton Baking Sheets – These pans are designed to distribute heat evenly and deliver perfect results every time, plus they’re healthy non-stick.
  • Medium Rosti Bowl I love my Rosti bowls, they’re durable, versatile, non-slip and have their own lids. I use these bowls for just about every meal I cook
  • Silicone Whisk– These whisks work great and they keep my pans scratch-free.

More Delicious Recipes To Try

Lasagna

Maid-Rite Sandwiches – Copycat

Steak Shish Kabobs

Joanna Gaines Sausage Gravy

Rice Krispie Bars





Chocolate chip cookies

Toll House Chocolate Chip Cookies

Nestle Toll House Chocolate Chip Cookies, the best chocolate chip cookie you remember from your childhood. So easy to make but so delicious!

Prep Time 15 minutes

Cook Time 8 minutes

Total Time 23 minutes

Course Cookies and Bars

Cuisine American

  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup 2 sticks butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 2 cups 12-oz. pkg. Nestlé Toll House Semi-Sweet Chocolate Morsels
  • Beat butter, granulated sugar, brown sugar and vanilla extract in a large mixer bowl until creamy.

  • Add eggs, one at a time, beating well after each addition.

  • Gradually beat flour into mixture.

  • Stir in chocolate chips and nuts.

  • Drop by rounded tablespoon onto ungreased baking sheets.

  • Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

Keyword Toll House Chocolate Chip Coookies

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